RIVERTON, WY (Oct. 2, 2024) —October is here, and that means one thing: National Sausage Month is upon us! This month-long celebration invites sausage lovers everywhere to indulge in the rich flavors and diverse varieties of this beloved meat. From savory bratwursts at a tailgate party to spicy Italian Sausage sizzling on the grill, there’s something about sausages that brings people together. For many hunters, there’s an added excitement—turning your game into delicious homemade sausage. With Hi Mountain Seasonings’ innovative sausage-making kits, you can create healthier versions of classics using pork, beef, venison, or other wild game. So, roll up your sleeves and get ready to dive into the world of flavorful creations as we celebrate everything we love about sausages this October!
For hunters, the thrill of the chase doesn’t end in the field. Transforming your harvest into homemade sausage is a rewarding way to savor those hard-earned gains. Hi Mountain Seasonings provides an array of kits designed specifically for this purpose. With these kits, you can blend meat from a variety of sources—whether it’s pork, beef, venison and other wild game. —to create a delicious, hearty sausage. And the best part? All of the kits come with easy-to-follow instructions that will make the process quick and fun! The result? A delicious, healthier version of the sausage you love without the added preservatives and fillers found in many commercial brands.
Hi Mountain Seasonings offers an impressive range of sausage-making kits tailored for meat lovers. Each of the 13 kits allows you to season up to 30 pounds of your choice of meat- with a few exceptions. If you’re in the mood for Bratwurst, you’ll get a slightly smaller yield at 24 pounds. The Salami kit seasons 18 pounds, while Hot Dogs provide enough seasoning for 23 pounds of deliciousness. With all these options available at just $21.99 per kit, creating homemade sausage becomes both accessible and exciting.
This flexibility gives you the chance to experiment with flavors and create something uniquely yours each time you fire up the grinder! Enjoy crafting mouthwatering sausages that will impress friends and family alike as they savor your culinary creations.
With Hi Mountain Seasonings’ sausage-making kits, the possibilities are endless and include all meals. Breakfast sausage is a morning staple that can elevate any breakfast spread. Hi Mountain Seasonings offers six delightful varieties, specially crafted to mix seamlessly with fresh ground pork beef, venison or other wild game.
Each seasoning kit has the power to transform 24 pounds of meat into mouthwatering links or patties. The beauty lies in its flexibility—you can create one pound at a time, making it perfect for small gatherings or family breakfasts. For just $8.49 per kit, you open up a world of flavors. Whether you prefer savory sage, spicy Chorizo blend, or classic Country maple sweetness, there’s something to tantalize every palate. The options are plentiful and designed to satisfy even the pickiest eaters at your table. The process isn’t just about cooking; it’s an enjoyable experience that brings family and friends together in the kitchen.
The month of October serves as a reminder to explore diverse flavors and styles. From spicy chorizo to savory bratwursts, there’s something for every palate waiting to be enjoyed! Whether at tailgating events or backyard barbecues, Hi Mountain Seasonings homemade sausages are simple to prepare and serve, making gatherings easier for everyone.
Be sure to visit Hi Mountain Seasonings website for inspiration, and mouthwatering recipes and to stock up on your favorite sausage seasoning kits. Visit www.himtnjerky.com or Click Here.
About Hi Mountain Seasonings: Located in the heart of Wyoming, Hi Mountain Seasonings was founded in 1991 and is America’s premier manufacturer of homemade jerky and sausage kits. Hi Mountain Seasonings, has successfully captured distinct, traditional Western flavors in its jerky cure & seasonings, Western-style seasonings, bacon cures, snackin’ stick kits, dressings & dips, and much, much more. The company also offers field dressing and prep and cooking tools. For additional information, write: Hi Mountain Seasonings, 1000 College View Drive, Riverton, WY 82501; call toll-free 1-800-829-2285; or visit the company website at www.himtnjerky.com.
Editorial Contact:
Karen Lutto Leatherwood
(804) 539-6699 (cell)
[email protected]
HOC Website: www.hunteroc.com